Classics

• 30 ml Cognac
• 30 ml Crème de Cacao (Brown)
• 30 ml Cream

Garnish: Grated nutmeg

• 30 ml Campari
• 30 ml Sweet Red Vermouth
• Soda Water

Garnish: Half orange slice, lemon zest

• 30 ml Gin
• 30 ml Apricot Brandy
• 30 ml Calvados

• 45 ml Gin
• 15 ml Maraschino Liqueur
• 15 ml Lemon Juice
• 1 barspoon Crème de Violette

Garnish: Maraschino cherry

• 52.5 ml Gin
• 2 tsp Honey Syrup
• 22.5 ml Lemon Juice
• 22.5 ml Orange Juice

Garnish: Lemon or orange zest

• 100 ml Prosecco
• 50 ml White peach purée

• 30 ml White Rum
• 30 ml Cognac
• 30 ml Triple Sec
• 20 ml Lemon Juice

• 45 ml Old Tom Gin
• 22.5 ml Green Chartreuse
• 22.5 ml Sweet Red Vermouth
• 2 dashes Orange Bitters

Garnish: Cherry

• 50 ml Vodka
• 20 ml Coffee Liqueur

• 45 ml Vodka
• 90 ml Tomato Juice
• 15 ml Lemon Juice
• 2 dashes Worcestershire Sauce
• Tabasco
• Celery Salt
• Pepper

Garnish: Celery stalk, lemon wedge

• 45 ml Bourbon
• 30 ml Campari
• 30 ml Sweet Red Vermouth

Garnish: Orange zest

• 50 ml Gin
• 25 ml Lemon Juice
• 12.5 ml Simple Syrup
• 15 ml Crème de Mûre

Garnish: Lemon slice, blackberries